I’m a total bruncher. It’s by far my favorite meal with so much potential. Is it breakfast? Is it lunch? One thing’s for sure – it’s usually the weekend! However in anticipation for a rapidly impending overseas adventure, I’m foregoing regular brunch dates to save moolah for massages and cocktails.
Fro, yo.
And so I am back, with a little sweet treat for Sunday. This is a cherry ripe frozen yoghurt, but pretty much any frozen fruit will work.
I think, therefore I yam.
A lazy girls short and sweet post, about a lazy girls sweet potato chips;
Haters gonna hate, potatoes gonna potate.
You can barbecue it, boil it, broil it, bake it, saute it. Pan fried, deep fried, stir fried. There’s baked potato, mash potato, potato gratin. Potato chips, potato crisps, potato skins.
Cherry, cherry.
Not a Neil Diamond classic – but there are BALLS! Well, almost balls. These are a hot mess.
Cheers to the freakin’ weekend.
I am lucky in the sense that I’ve never been a ‘big drinker’. I mean, I will binge drink a bottle of vodka with the best of them, but I’ve never been the girl that needs a wine or two at the end of the day. If that is you, cutting the alcohol is going to be tough!
For the days you just can’t even.
So this evening, I needed something for me. And it wasn’t the lamb and veges pre-prepared and waiting for me in the fridge.
Lessons learned the hard way: Regret of massive proportions.
When you have committed to a new way of eating, the reality is it can be a real challenge to eat out. For me personally, it has come down to what I am and am not willing to negotiate on – and fundamentally you need to decide what you are prepared to live with. And so began my challenge of an entire weekend away at a hotel to celebrate my friends birthday.
It’s still a banana, but I am happy.
Coming to you live this morning from the glorious Gold Coast. Not actually glorious – it’s incredibly run down and seedy feeling – I have legitimate concerns for the local economy. If one more stranger asks me if I want to buy a ticked for a club crawl I’m going to get my punch on.
Is that a banana, or are you just happy to see me?
I’ll be honest I’ve never been a massive fan of the banana. The texture gets me, and as far as fruit goes there has always been better options. But a girl who cuts sugar, gluten and processed foods soon learns to reacquaint herself with forgotten friends! In an ultimate example of the lazygirl way, here […]
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