You can barbecue it, boil it, broil it, bake it, saute it. Pan fried, deep fried, stir fried. There’s baked potato, mash potato, potato gratin. Potato chips, potato crisps, potato skins.
Tag: mexican
Lessons learned the hard way: Regret of massive proportions.
When you have committed to a new way of eating, the reality is it can be a real challenge to eat out. For me personally, it has come down to what I am and am not willing to negotiate on – and fundamentally you need to decide what you are prepared to live with. And so began my challenge of an entire weekend away at a hotel to celebrate my friends birthday.